10.
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Jamali Paghaleh, S.;Radman, R.;mohammadi, A.;Pirnia,M.;Taheri,A.H.
2024. Effects of Arbuscular Mycorrhizae and Verticillium dahliae on Activity of Antioxidant Enzymes in Two Pistachio Rootstocks . journal of nuts، 15(3)، 249-262
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11.
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mohammadi-moghadam, m.;Moradi Ghahderijani, M.;mohammadi, A.;Fani, S.
2022. Correlation of Aspergillus flavus Growth and Aflatoxin Production with Sugar and Lipid Content among Pistachio Cultivars. journal of nuts، 13(2)، 141-151
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12.
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Afrousheh, M.;mohammadi, A.;Hasheminasab, H.;Tajabadipour, A.;Arab, H.;dabestani, a.
2021. The Effect of Low Temperatures on Domestic and Wild Pistachio Rootstocks and Interspecific Hybrids Based on Physio-biochemical Indices. journal of nuts، 12(2)، 89-101
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13.
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mohammadi-moghadam, m.;Tavakoli, A.R.;mohammadi, A.;Moradi Ghahderijani, M.;Hokmabadi, H.
2020. Effect of Irrigation Systems on the Contamination of Aspergillus flavus and Aflatoxin Production in Shahpasand Pistachio Cultivar. journal of nuts، 11(3)، 237-244
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14.
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mohammadi-moghadam, m.;Rezaee, Saeed;mohammadi, A.;Zamanizadeh, Hamid Reza;Moradi Ghahderijani, M.;Fani, S.
2020. The Potential of Aflatoxin Production in the Aspergillus Section Flavi Isolates of Pistachio in Iran. Journal of Nutrition, Fasting and Health، 8(4)، 254-263
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15.
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mohammadi-moghadam, m.;REZAEE, S,;mohammadi, A.;ZAMANIZADEH,H.R.;Moradi Ghahderijani, M.
2020. Relationship between Aspergillus flavus growth and aflatoxin B1 and B2 production with phenolic and flavonoid compounds in green hull and kernels of pistachio cultivars. Applied Entomology and Phytopathology، 87(2)، 13-23
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16.
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Moghadam M.M.;Rezaee S.;mohammadi, A.;Zamanizadeh H.R.;Moradi Ghahderijani, M.
2020. A survey on contamination of Iranian pistachio cultivars to Aspergillus section Flavi and Aflatoxin. journal of nuts، 11(1)، 13-22
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17.
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Amanifar , N.;Babaie Dehkordi, G.;mohammadi, A.
2019. Xylella fastidiosa causes leaf scorch of pistachio (Pistacia vera) in Iran. Phytopathologia Mediterranea. Amanifar, N., Babaei, G.Mohammadi A.H. (2019) Xylella fastidiosa causes leaf scorch of pistachio (Pistacia vera) in Iran. Phytopathologia Mediterranea، 58(2)، 369-378
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