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4.
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Karimi Sani, I.;Mehrnooshوب;Nabil,H.R;Hassani,B;Mohammadi,H;Gholizadeh,H;Sattari,N;Kaveh,M;Khodaei,S.M;Alizadeh Sani,M;Eghbaljoo,H;Assadpour,E;Zhang,F;Jafari, S.M
2024. Pulsed electric field-assisted extraction of natural colorants; principles and applications. Food Bioscience، 61(104746)، 1-14
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5.
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Saray Tarkasheh,S;Alizadeh,M;Amiri,S;Karimi Sani, I.
2024. Investigating the Structural and Physicochemical Properties of Vicia ervilia Protein Isolate/Launaea acanthodes Gum Nanocomposite Film Containing Graphene Oxide Nanoparticles and Silybum marianum Extr. Journal of Polymers and the Environment، 0(0)، 1-22
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6.
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Farajinejad,Z;Karimi Sani, I.;Alizadeh,M;Amiri,S
2023. A Review of Recent Advances in the Photocatalytic Activity of Protein and Polysaccharide‑Based Nanocomposite Packaging Films: Antimicrobial, Antioxidant, Mechanical, and Strength Properties. Journal of Polymers and the Environment، 0(0)، 1-11
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7.
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Eghbaljoo,H;Alizadeh Sani,M;Karimi Sani, I.;Momen Maragheh,S;Kumar Sain,D;Hassan Jawhar, Z;Pirsa.S;Kadi, A;Dadkhodayi, R;Zhang,F;Jafari,S.M
2023. Development of smart packaging halochromic films embedded with anthocyanin pigments; recent advances. Critical Reviews in Food Science and Nutrition، 0(0)، 1-17
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8.
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Hassani,D;Karimi Sani, I.;Pirsa.S
2023. Nanocomposite Film of Potato Starch and Gum Arabic Containing Boron Oxide Nanoparticles and Anise hyssop (Agastache foeniculum) Essential oil: investigation of physicochemical and antimicrobial proper. journal of polymers and the environment، 0(0)، 1-12
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9.
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Karimi Sani, I.;Aminoleslami, L; Mirtalebi,S.S;Alizadeh Sani,M;Mansouri,E;Eghbaljoo,H;Abduladheem, T.J;Thanoon, T.D;Khodaei, S.M;Mohammadi,F;Kazemzadeh,B
2023. Cold plasma technology: Applications in improving edible films and food packaging. Food Packaging and Shelf Life، 37(101087)، 1-14
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10.
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Khodaei, S.M;Gholami-Ahangaran,M;Karimi Sani, I.;Esfandiari,Z;Eghbaljoo,H
2022. Application of intelligent packaging formeat products: A systematic review. Veterinary Medicine and Science، 9(1)، 481-493
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11.
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Pirsa.S;Khodaei,S.M;Karimi Sani, I.;Ghasemi, Y;Hassan Jawhar,Z;Eghbaljoo,H
2022. Hydrogels and biohydrogels: investigation of origin of production, production methods, and application. polymer bulletin، 80(10)، 10593-10632
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12.
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Karimi Sani, I.;Masoudpour-Behabadi,M;Alizadeh Sani,M;Motalebinejad, H;Ameena S.M,J;Asdagh,A.A;Eghbaljoo,H;Khodaei,M;Whan Rhim,J;Mohammadi,F
2022. Value-added utilization of fruit and vegetable processing by-products for the manufacture of biodegradable food packaging films. Food Chemistry، 405(134964)، 1-62
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13.
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EghbaljooH;Karimi Sani, I.;Alizadeh Sani,M;Rahati,Sh;Mansouri,E;Molaee-Aghaee,E;Fatourehchi,N;Kadi,A;Arab,A;Sarabandi,Kh;Jafari, S.M;Jafari, S.M
2022. Advances in plant gum polysaccharides; Sources, techno-functional properties, and applications in the food industry-A review. International Journal of Biological Macromolecules، 222(0)، 2327-2340
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14.
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Arjeh,E;Khodaei,S.M;Barzegar,M;Pirsa.S;Karimi Sani, I.;Rahati,Sh;Mohammadi,F
2022. Phenolic compounds of sugar beet (Beta vulgaris L.): separation method, chemical characterization and biological properties. Food Science & Nutrition، 10(12)، 4238-4246
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15.
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Karimi Sani, I.;Alizadeh,M
2022. Isolated mung bean protein-pectin nanocomposite film containing true cardamom extract microencapsulation /CeO2 nanoparticles/graphite carbon quantum dots: Investigating. Food Packaging and Shelf Life، 33(100912)، 1-17
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16.
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Hussain Rasul, N;Asdagh,A;Pirsa.S;Ghazanfarirad,N;Karimi Sani, I.
2022. Development of antimicrobial/antioxidant nanocomposite film based on fish skin gelatin and chickpea protein isolated containing Microencapsulated Nigella sativa essential oil and copper sulfide nanopa. Materials Research Express، 9(2)، 1-15
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17.
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Pirsa.S;Karimi Sani, I.;Mirtalebi, S S
2021. Nano-biocomposite based color sensors: Investigation of structure, function, and applications in intelligent food packaging. Food Packaging and Shelf Life ، 31(100789)، 1-7
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18.
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Karimi Sani, I.;Piri Geshlaghi, Sh;Pirsa.S;Asdagh, A
2021. Composite film based on potato starch/apple peel pectin/ZrO2 nanoparticles/Microencapsulated Zataria multiflora essential oil; Investigation of physicochemical properties and use in quail meat packagi. Food Hydrocolloids ، 117(106719)، 1-7
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19.
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Karimi Sani, I.;Ardebilchi Marand,S;Alizadeh,M;Amiri,S;Asdagh,A
2020. Thermal, Mechanical, Microstructural and Inhibitory Characteristics of Sodium Caseinate Based Bioactive Films Reinforced by ZnONPs/Encapsulated Melissa officinalis Essential Oil. Journal of Inorganic and Organometallic Polymers and Materials، 31(0)، 261-271
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20.
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Asdagh,A;Karimi Sani, I.;Pirsa.S;Amiri,S;Shariatifar,N;Eghbaljoo–Gharehgheshlaghi,H;Shabahang ,Z;Taniyan، Abbas
2020. Production and Characterization of Nanocomposite Film Based on Whey Protein Isolated/Copper Oxide Nanoparticles Containing Coconut Essential Oil and Paprika Extract. Journal of Polymers and the Environment، 29(0)، 335-349
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21.
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Eghbaljoo-Gharehgheshlaghi,H;Shariatifar,N;Arab,A;Alizadeh Sani,M;Karimi Sani, I.;Asdagh,A;Rostami, M;Alikord, M;Arabameri,M
2020. The concentration and probabilistic health risk assessment of trace metals in three type of sesame seeds using ICP-OES in Iran.. International Journal of Environmental Analytical Chemistry، 102(17)، 5936-5950
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22.
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Pirsa.S;Karimi Sani, I.;Pirouzifard, M.K;Erfani,A
2020. Smart film based on chitosan/Melissa officinalis essences/ pomegranate peel extract to detect cream cheeses spoilage. Food Additives and Contaminants - Part A، 37(4)، 634-648
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23.
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Pirsa.S;Asadzadeh,F;Karimi Sani, I.
2020. Synthesis of Magnetic Gluten/Pectin/Fe3O4 Nano‑hydrogel and Its Use to Reduce Environmental Pollutants from Lake Urmia Sediments. Journal of Inorganic and Organometallic Polymers and Materials، 30(30)، 3188-3198
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24.
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Karimi Sani, I.;Alizadeh,M;Pirsa.S;MOGHADDAS KIA,E
2020. Physico-chemical, organoleptic, antioxidative and release characteristics of flavoured yogurt enriched with microencapsulated Melissa officinalis essential oil. International Journal of Dairy Technology، 73(3)، 542-551
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25.
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Karimi Sani, I.;Pirsa.S;Ta??, Sh
2019. Preparation of chitosan/zinc oxide/Melissa officinalis essential oil nano-composite film and evaluation of physical, mechanical and antimicrobial properties by response surface method. Polymer Testing، 79(106004)، 1-10
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26.
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Karimi Sani, I.;Alizadeh,M;Pirsa.S;Moghaddas Kia, E
2018. Impact of operating parameters and wall material components on the characteristics of microencapsulated Melissa officinalis essential oil. Flavour and Fragrance Journal، 34(2)، 104-112
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27.
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Pirsa.S;Karimi Sani, I.;Khodaeivandi,S
2018. Design and fabrication of starch-nano clay composite films loaded with methyl orange and bromocresol green for determination of spoilage in milk package. Polymers for Advanced Technologies، 29(11)، 2750-2758
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